Huzarrensla

Ingredient Huzarrensla.
2 hard-boiled eggs, egg white and yolk of another (cubic)
Then, in small pieces, cut cucumber Japan 100 grams,
Peeled, cooked 250 g diced potatoes
150 g diced carrots, chopped
100 g green beans cut to 2 cm, boiling point,
150 g of sugar beets, cooked, sliced
150 grams of diced pineapple,
150 grams chicken, cooked, diced
huzarrensla dressing:

100 grams of boiled potatoes, mashed potatoes,
Egg yolks, mashed potatoes 2 hard-boiled
1 teaspoon of milk.
1 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon mustard
1 teaspoon vinegar
The olive oil / salad of 75 ml
1 teaspoon sugar
How to make Huzarrensla:

With soy sauce until well blended, add all spices. Set it aside.
Tata plant mix and pour soy sauce into a bowl. Mix well. Cold service.
6 Power

The nutritional value of each:
Energy: 213 calibration
Protein: 7.0 g
14.6g: Fat
15.7g: Carbohydrate

Huzarrensla
by : o-recipes