Fish Soup South Africa

Ingredients for Fish Soup South Africa :
1 small head of a big snapper or other fish
500 ml of water
2 potatoes, cut into squares
1 tomato, chopped
1 onion, finely chopped
1 teaspoon curry powder
1 tablespoon of water 1 lemon
1/2 tablespoons brown sugar
1 bay leaf
1/2 teaspoon salt
3 eggs, boiled and cut into pieces
2 tablespoons cooking oil

How to Make Fish Soup South Africa:
1. Boil the water, fish heads, potatoes, and tomatoes over low heat for 1 Hour / lift, then strain and take stock.
2. Saute onion until browned, remove from heat and set aside and.
3. Stir in curry powder, sugar, bay leaf, salt, water, orange juice, and broth and cook until boiling.
4. Pour the hot soup in a bowl and add the sliced ​​hard-boiled eggs and sliced ​​onion. Garnish with lemon slices.


Fish Soup South Africa Recipes
By : O-Recipes